Description
| Milk Chocolate (sugar, milk solids, cocoa butter, cocoa mass, emulsifiers (soya lecithin, 476). vanilla). Jelly beans contain wheat, glucose syrup), starch (wheat), food acid (citric acid), humectant (422), gelatine, flavour, colours (102,110,122,123,127,133,158), allura red, water added, glazing agent (904). Milk chocolate contain cocoa solids 27%, milk solids 24%.
Contain milk, soy and gluten. may contain traces of other nuts |
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